Gianduiotto Rock – PreGel Hazelnut Cocoa Inclusion for Gelato & Pastry
Gianduiotto Rock is a flavouring paste by PreGel inspired by the classic Italian gianduiotto, blending fine hazelnuts and cocoa with real hazelnut pieces. It delivers an intense, velvety chocolate-hazelnut taste with a smooth, luxurious texture.
Use it in gelato, semifreddo and pastry creations for authentic Italian flavour and gourmet appeal. It pairs naturally with cream, chocolate and coffee, making it an indulgent choice for premium dessert menus.
Available from Amrichi.
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Dosage
150-170g/kgHS Code
2105Tax Code
GEN_ZeroCountry of Origin
ItalyManufacturer Details
PreGelHalal Certified
Halal-certified ingredients. Certified by Halal Italia and Halal Certification Services (HCS). PreGel has held halal certification since 2011.
Pack Size
5kg (20cm(L) x 20cm(B) x 16cm(H))Common questions
How much do I use per kilo?
150–170 g per kg of mix, depending on the recipe. A 5 kg pack makes roughly 29–33 kg of finished gelato — about RM24–RM27 of product per kg.Is it halal?
Yes. Halal-certified ingredients, certified by Halal Italia and Halal Certification Services (HCS). Halal certification means the product contains no pork-derived ingredients and no non-halal gelatin.What is the HS code for importing?
2105. Country of origin Italy.




![PreGel Amrichi Cacao Paste [No Sugar Added] Italy. Chocolate alongside cacao beans and cacao paste.](https://static.wixstatic.com/media/b8dc6a_b1728ae29756462aa7beb2868ce64980~mv2.jpg/v1/fill/w_980,h_836,al_c,q_85,usm_0.66_1.00_0.01,enc_avif,quality_auto/b8dc6a_b1728ae29756462aa7beb2868ce64980~mv2.jpg)














Reviews
Classic gianduja taste, pregel does it very well