Otto Caramel Biscotto – PreGel Variegate for Gelato & Pastry
Otto Caramel Biscotto is a crunchy variegating paste by PreGel that combines a velvety spiced-caramel base with pieces of caramelised biscuit. It brings warm, Speculoos-style flavour and a satisfying biscuit crunch that stays crisp in the display cabinet.
Swirl it through gelato during extraction for layers of caramel and crunch, or use it as a filling for tarts, verrines and cheesecakes. Its deep amber tone contrasts beautifully with light bases like vanilla, fior di latte and salted butter, making it a standout textured topping.
Available from Amrichi.
Halal Italia certificate no. 917 (October 2024 - August 2025).
Dosage
Ready to use, no dilution required. Use as a variegate through the gelato or as a topping — quantity to taste.HS Code
2105Tax Code
GEN_ZeroCountry of Origin
ItalyManufacturer Details
PreGelHalal Certified
Halal-certified ingredients. Certified by Halal Italia. PreGel has held halal certification since 2011.
Pack Size
3kg (20cm(L) x 20cm(B) x 16cm(H))Common questions
How much do I use?
Ready to use, no dilution required. Use as a variegate through the gelato or as a topping — quantity to taste. A 3 kg pack works out at about RM110 per kg.Is it halal?
Yes. Halal-certified ingredients, certified by Halal Italia. Halal certification means the product contains no pork-derived ingredients and no non-halal gelatin.What is the HS code for importing?
2105. Country of origin Italy.
Reviews
The Otto Caramel Biscotto topping is outstanding. The caramel flavour is rich and buttery with a beautiful hint of spice, and the crunchy biscuit pieces stay crisp even in frozen desserts. We’ve used it in gelato, soft serve, and milkshakes, and it adds both texture and visual appeal instantly. Customers love the Speculoos-style profile — it’s become one of our best-selling flavours. Highly recommended for any premium dessert menu.