Toppings | Choco-Hazelnut Rock

Description: Arabeschi® Choco-Hazelnut Rock Topping is a premium, high-quality variegating paste designed to add both rich flavor and a distinct "rocky" texture to artisanal desserts. It features a classic combination of deep cocoa and roasted hazelnut, creating a decadent profile reminiscent of luxury Italian Gianduia. Unlike standard syrups, this topping is characterized by its thick consistency and the inclusion of crunchy pieces that provide an engaging sensory experience in every bite.
 
Key Features
Rich Flavor Profile: A perfect balance of intense chocolate and nutty hazelnut notes.
Textural Contrast: Contains "rock" inclusions that provide a satisfying crunch when used as a ripple or topping.
Versatile Application: Ideal for marbling (variegating) gelato, topping soft serve, or as a decadent layer in semi-freddo and pastry creations.
Halal Certified: This product is officially Halal certified (Halal Italia), making it suitable for a wide range of dietary requirements.
 
Usage Suggestions
For the best visual and textural effect, swirl the Choco-Hazelnut Rock into freshly extracted gelato or use it as a visible "lava" layer on top of chocolate or hazelnut-based flavors to enhance their gourmet appeal.