Italian Artistry meets ASEAN Innovation
Tue 25 Nov
|Iskandar Puteri
Amrichi is hosting an exclusive gelato experience featuring live demos, bold new flavours, and insights from masters who blend artistry with science. If you’re in F&B, dessert-obsessed, or simply curious about how great gelato is really made… this is the moment to mark your calendar.
Time & Location
25 Nov 2025, 14:00 – 17:00 GMT+8
Iskandar Puteri, Pejabat Pengurusan, 79250 Iskandar Puteri, Johor Darul Ta'zim, Malaysia
About the event
Picture an afternoon where Italian mastery, ASEAN creativity, and the science of flavour all meet under one roof. That’s the spirit of this Amrichi showcase.
You’ll step into Johor first dedicated Gelato Studio, a space designed for experimentation, learning, and collaboration. The highlight of the day is PreGel’s legendary chef Domenico Croce, bringing more than three decades of Italian gelato expertise from his Manfredonia shop and the global R&D world straight to Medini. He’ll guide you through live demonstrations of both classic and region-inspired flavours, showing how technique, precision, and imagination shape truly memorable gelato.
You’ll hear from Jeffrey on how Amrichi is building a creative hub for gelato learning, OEM production, rental space for culinary projects, and a platform that elevates Johor as a destination for dessert innovation.
Across three hours, the event blends education, tasting, and networking. You’ll watch gelato being crafted from scratch with PreGel’s flavours. You’ll…
Tickets
General Admission
MYR 0.00
Sale ended